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BP's N'Orleans Shrimp n Grits
BP's N'Orleans Shrimp n Grits

Before you jump to BP's N'Orleans Shrimp n Grits recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Healthy and balanced eating helps bring about a feeling of wellness. When we eat more healthy foods and less of the unhealthy ones we typically feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). This is usually a problem, nevertheless, with regards to eating between meals. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.

One of the most popular snack foods is low fat yogurt. Eating natural yogurt in place of a wholesome larger lunch is not a good idea. You can not beat yogurt whenever it comes to a wholesome snack though. Along with calcium, it’s a good supplier of necessary protein and vitamin B. Yogurt is easy for the human body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Quick hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This decreases your sugar absorption without minimizing the taste of your snack.

You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to bp's n'orleans shrimp n grits recipe. You can have bp's n'orleans shrimp n grits using 27 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare BP's N'Orleans Shrimp n Grits:
  1. Use for the shrimp
  2. Provide 1 lb large shrimp, peeled, deveined
  3. Provide 1 lb Andouille Sausage, sliced on the diagonal 1/2 inch
  4. Get 1 tbsp creole seasoning
  5. Prepare 1 tbsp garlic powder
  6. Use 1 tbsp onion powder
  7. Use 2 tsp black pepper
  8. Provide 1 tsp dried thyme
  9. Use 1 tsp smoked paprika
  10. Use 1/2 stick stick of butter
  11. Prepare 2 tbsp extra virgin olive oil
  12. Use 2 stalks celery, chopped
  13. Get 1 jalapeno, diced
  14. Use 1 bell pepper, diced
  15. Prepare 1 small red onion, diced
  16. Take 3 clove garlic, minced
  17. Take for the grits
  18. Prepare 1 cup grits
  19. Get 1 cup water
  20. You need 1 cup milk
  21. Use 1 cup beef or chicken broth, low sodium + extra to thin grits as they cook
  22. Prepare 1 stick butter
  23. Get 1 1/2 cup grated sharp cheddar cheese
  24. Provide 1 tsp Creole seasoning
  25. Take 1 tsp blk pepper
  26. Take 1 tsp garlic powder
  27. Prepare 1 tsp onion powder
Instructions to make BP's N'Orleans Shrimp n Grits:
  1. In a large pot bring all liquids to boil, add butter and seasonings
  2. Slowly stir in grits while whisking nonstop for about two minutes.
  3. Reduce heat to low and cook grits, stirring occasionally for about 20 minutes.
  4. Adding extra broth as needed to keep the grits thin. Add cheese and whisk well, add more broth if needed.
  5. To prepare the shrimp, peel and devein shrimp, season with all the spices and set aside.
  6. In a large saute pan add butter and olive oil over medium high heat, add all the vegetables, except garlic and saute for 5 minutes, add garlic and saute 1 minute more.
  7. Add andouille sausage and saute about 10-15 minutes, until browned. Add shrimp and cook about 3-4 minutes are until no longer pink.
  8. Serve on top of hot grits…yes sir!

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