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A Basic Cucumber Sandwich
A Basic Cucumber Sandwich

Before you jump to A Basic Cucumber Sandwich recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.

Healthy and balanced eating promotes a feeling of health and wellbeing. We have a tendency to feel way less gross when we increase our consumption of wholesome foods and lower our consumption of unhealthy foods. A piece of pizza will not have you feeling as healthy as eating a fresh green salad. Choosing healthier food choices can be tough when it’s snack time. Shopping for snacks can be a challenge because you have so many options. Why not try one of many following nutritious snacks the next time you need some extra energy?

When searching for a convenient healthy snack, make sure you remember about yogurt. Eating fat free yogurt in place of a nutritious larger lunch is not a good idea. As a food, however, yogurt is one of the very best things you’ll be able to reach for. Along with calcium, it is a good supplier of protein and vitamin B. Yogurt is often eaten to help maintain the digestive system because it is so easily digestible by the majority of people. Yogurt combines wonderfully with nuts and seeds. It’s an easy way to lessen sugar while still enjoying a delicious snack.

You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to a basic cucumber sandwich recipe. To cook a basic cucumber sandwich you need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook A Basic Cucumber Sandwich:
  1. You need 4 slice Sliced bread
  2. Provide 2 Cucumbers
  3. Prepare 2 tbsp ※Mayonnaise
  4. Provide 2 tbsp ※Yogurt (unsweetened)
  5. Get 1/4 tsp ※Magic Salt (seasoned salt)
Steps to make A Basic Cucumber Sandwich:
  1. Slice the cucumbers into about 1mm thick (you can use a vegetable slicer or mandoline). Sprinkle with 1/2 teaspoon salt (not listed in the ingredient list), mix it up with your hands, and let sit for about 5 minutes.
  2. Combine the ※ ingredients to make the sauce.
  3. When the cucumbers are ready, drain and squeeze them out tightly.
  4. Mix the cucumbers with the sauce.
  5. Spread the cucumbers on two slices of bread and top them with the remaining slices. Cut off the crusts. Cut each sandwich in half and they're ready.
  6. Put on a plate with some baby salad leaves and tomato (if you have them) for a nice presentation!

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