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We hope you got insight from reading it, now let’s go back to variety of loaded baked potatoes π₯π₯π§π§π₯° recipe. To make variety of loaded baked potatoes π₯π₯π§π§π₯° you only need 18 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Variety of Loaded baked potatoes π₯π₯π§π§π₯°:
- Get 5-6 big potatoes
- Prepare 1 tbsp Oil
- You need to taste Salt
- Provide For white sauce
- Provide 1 tbsp Flour
- Use 1 tbsp Butter
- You need 1/3 cup Milk
- You need Water as required
- Use to taste Salt and pepper
- Take 1 tbsp Cream
- You need 1 tsp Garlic powder
- Use 1/2 tsp Oregano
- Prepare For loading
- You need 2 Sausages(cut into small pieces)
- Provide 1/2 cup Corn
- Take 3 tbsp Butter
- Provide Cheddder cheese crushed(1 cup)
- Get 2-3 tbsp Sour cream
Instructions to make Variety of Loaded baked potatoes π₯π₯π§π§π₯°:
- First wash big potatoes and pat dry with kitchen paper and then spread some oil and salt on it.
- Put it on baking dish and keep it in pre heated oven in 11/2 hour.
- Than make white sauce, heat sauce pan and add butter in it when butter melt add flour and mix well.
- Now add milk and mix with whisk and add all seasoning in it when required consistency done close the stove and add cream in it mix well and set aside.
- Check the potatoes with knife if it is done take it out from oven and press from both sides with kitchen paper.
- Quickly add butter inside in warm potato and than add chopped sausages,corn,cheese,salt and pepper cheese and then put it on hot sizzler dish and slowly slowly add white sauce
- In Another potato after add butter add cheese itβs called (butter and cheese potato)
- One more option is after add butter add sour cream.
Pepperoni-Pizza Baked Potatoes Recipe We'll take our baked potatoes loaded up with cheese and pepperoni! Baked Potatoes with Brussels Sprouts and Bacon Recipe Enjoy this hearty baked potato with loads of brussels sprouts, bacon, and sour cream to get your busy week back on track. mozzarella balls, baked potatoes, pesto. BBQ Chicken Twice Baked Potatoes Crumbs and Chaos. No better potato has yet to be developed for baking or frying. Unfortunately a lot of other varieties are out there, some of which look very much like Russet Apart from that, I have no idea how potatoes are classed outside of Germany, much less which specific varieties might be available where you live.
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