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Before you jump to Mama's brunch casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to mama's brunch casserole recipe. You can cook mama's brunch casserole using 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Mama's brunch casserole:
- Take 14 oz package of breakfast maple sausage links(cut into small bite size pieces)
- Get 4 cup any type of bread cubes ( she always just used the regular ole store bought loaves)
- Provide 8 large fresh eggs
- Use 2 3/4 cup milk
- Take 1 1/4 tsp ground mustard
- Provide 4 cup cheese ( we use yellow and white cheddar)
- You need 1/2 green pepper, chopped small
- Provide 1/2 onion, chopped small
- You need 4 oz fresh mushrooms, chopped
- Get 1 salt n pepper…your preference
Instructions to make Mama's brunch casserole:
- Cut bread into about one inch cubes and set aside.
- In a med skillet fry sausage til browned. Drain n set aside.
- In another skillet fry onion n pepper til almost done and add mushrooms til everything is browned nicely. ( You can fry these to ur preference, we like ours to not have a crunch at all!!
- Once step two n three are finished combine eggs in a large bowl and beat well, whisk in milk and mustard and stir in bread. Let sit for about 10 min.
- Add onion, pepper, and mushrooms to sausage and mix well. Add to your bread mixture once 10 min is up.
- Stir in 3 cups of cheese. Poor mixture into a sprayed 9x13 in dish and top with remaining cheese.
- Bake at 350°F (F) for about 45 min til nice and golden brown.
- Let rest on counter for about 10 min or so. Enjoy!!!
Find easy to make recipes and browse photos, reviews, tips and more. Green Bean Casserole with Mushroom Bechamel & Crispy Onions. Sister Schubert's Green Bean Casserole by The Kitchn. Dig into our Brunch Casserole and enjoy piping-hot eggs, two kinds of cheese and smoked ham all baked into a flaky, rich crescent roll crust. Sausage casserole that my mum makes, and it is the bee's knees!!!
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