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Chicken and dumplings (full of veggies)
Chicken and dumplings (full of veggies)

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Hence, it should be fairly obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chicken and dumplings (full of veggies) recipe. You can have chicken and dumplings (full of veggies) using 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Chicken and dumplings (full of veggies):
  1. Get chicken leg meat ( i deboned befor cooking) can use chicken breast if desired!
  2. Take corn
  3. Take green beans
  4. You need rotel (tomato's and chilies)
  5. Take sweet peas and carrots mix
  6. Prepare fresh mushrooms
  7. Prepare chicken broth
  8. Prepare cream of chicken soup
  9. Provide water
  10. Get salt and pepper
  11. Provide onion chopped
  12. Get minced garlic
  13. Provide rolls of bicuit doe
Instructions to make Chicken and dumplings (full of veggies):
  1. Add chicken, chopped onions, minced garlic, and chicken broth to crockpot. Cook on high for an hour.
  2. Add in and stir all other ingredients except the biscuits, and cook on low for 4 hours. (Leaving the chicken on the bottom)
  3. With a fork or tongs shred chicken into desired sized chunks, and cook on low for 30 minutes.
  4. Cut the biscuits into quarters and add to the crock pot. It helps if you make sure to dunk all the balls of dough under the liquid. Then continue to cook for 45 minutes to an hour.
  5. Serve and enjoy! PS you're going to love that your kids are excited to eat all their veggies because they taste amazing!

This a vegetarian version of the old-fashioned chicken and dumplings. These are the veggies I prefer, but you can add any ones you'd like. Some alternatives would be green beans, spinach, mushrooms, turnips, peas, etc. You can make this a little faster by using a baking mix like Bisquick to prepare the dumplings. This recipe starts with a whole chicken simmered to tender perfection with veggies and seasonings.

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