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Before you jump to Rock Salt & Garlic Crushed Roasties recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Evidently, it’s not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to rock salt & garlic crushed roasties recipe. You can have rock salt & garlic crushed roasties using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Rock Salt & Garlic Crushed Roasties:
- Provide Good roasting potatoes
- Get Olive oil
- Use Fresh rosemary
- Use 5 cloves garlic
- Take Fresh ground rock salt and pepper
Instructions to make Rock Salt & Garlic Crushed Roasties:
- Peel the potatoes and cut the bigger ones in half. Boil the potatoes until they are just cooked through. Drain and sit them in a colander over the pan to let them dry in the steam.
- Pre heat a baking tray, drizzle with olive oil and add the potatoes, rosemary and garlic cloves to the tray. Turn them over in the oil and season with salt and pepper.
- Bake for 45 mins at 190 C, turning occasionally. Then after 45 mins, very gently crush them into the tray using a potato masher. Season again with a bit more salt and pepper and a drizzle more oil. Then bake for another 15-30 mins.
- Lovely served with a roast dinner, or on their own with a good garlic mayo.
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