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Before you jump to Eggless custard apple cake recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
Healthy eating promotes a feeling of health and wellbeing. We have a tendency to feel way less gross after we increase our consumption of healthy foods and reduce our consumption of unhealthy foods. A bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for snack foods can be a challenge because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?
If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning hours. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Make the change from refined products just like white bread to the healthier whole grain choices.
A large assortment of instant health snacks is easily accessible. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to eggless custard apple cake recipe. To cook eggless custard apple cake you only need 8 ingredients and 18 steps. Here is how you do that.
The ingredients needed to prepare Eggless custard apple cake:
- Prepare maida
- Prepare butter (room temperature)
- You need Condensed milk
- You need baking soda-
- Take baking powder-
- Prepare sitafal pulp
- Take vanilla extract
- Get milk
Instructions to make Eggless custard apple cake:
- In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times.
- In another bowl beat milkmaid and butter till light and fluffy
- Add in maida in butter little by little
- With the help of spatula mix with cut and fold method
- Now add milk mix well
- Add sitafal pulp
- Now pour the batter into greased baking tin
- Tap tin for 2-3 times so that air comes out
- Bake for 40-45 minutes till the toothpick inserted comes out clean
- Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy
- Once cake bake, remove from oven,let it cool
- Once cool cut in to two halfs
- Apply cream evenly all side spread some pulp
- Cover with another half,now cover all sides with cream
- With piping bag make flower or any design you like
- Garnish sitafal pulp
- Keep in fridge to set for 2-3 hours
- Cut serve and enjoy
Cream the butter and sugar with the mixed spice. Combine with the other ingredients, mix lightly but thoroughly. How to make Eggless Apple Cake in Microwave. Peel apple and grate them finely. Place the grated apple in pan and add sugar into it.
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