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Apple cake
Apple cake

Before you jump to Apple cake recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

We all know that having healthy foods can help us really feel better inside our bodies. We tend to feel way less gross whenever we increase our daily allowance of wholesome foods and lower our consumption of unhealthy foods. A salad helps us feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult when it is snack time. Finding snack foods that really help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.

Foods made from whole grains are excellent for a fast snack. Starting your day with a piece of whole grain bread toasted can give you that additional boost you need to get going. When you require a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains included in white bread.

There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to apple cake recipe. To make apple cake you need 9 ingredients and 25 steps. Here is how you cook that.

The ingredients needed to prepare Apple cake:
  1. Prepare 3 apples, peeled, cored, sliced
  2. Take 125 g icing sugar
  3. Prepare 125 g unsalted butter
  4. Get 150 g plain flour
  5. Get 1 vanilla pod
  6. Get 2 eggs
  7. You need 1/2 tsp baking powder
  8. Get 2 tbsp corn flour
  9. You need 2 tsp cinnamon powder
Steps to make Apple cake:
  1. Heat the oven to 180C. Grease and line a deep cake tin with baking parchment. In a bowl with butter, add icing sugar and vanilla. Mix together.
  2. Add egg yolks to the butter and mix it.
  3. Now, in a bowl with flour, add egg mixture, baking powder and corn flour.
  4. Stir well. Finally, add egg white and mix to combine until you have a thick batter.
  5. Scrap half of the batter into prepared tin and gently level out. Sprinkle over, ground cinnamon and diced apple, cover it with remains of the batter and again sprinkle over cinnamon powder and diced apple.
  6. Bake it in the oven for 40 minutes.Test the cake by inserting a knife or skewer into the centre, it should come out clean.
  7. Leave the cake to cool for 15 minutes and then remove it from the tin. Cut it into pieces. Dust with sifted icing sugar and garnish with crushed pistachio. Serve it warm or cold with custard or crème fraiche.
  8. Ingredients

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