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Milopita (Greek Apple Cake)
Milopita (Greek Apple Cake)

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Yogurt is a snack many people take for granted. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt makes a fantastic snack, nevertheless. Along with calcium, it is a good supply of necessary protein and vitamin B. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by the majority of people. Yogurt combines beautifully with nuts and seeds. It’s an excellent approach to delight in a flavorful snack without the need of too much sugar.

A large variety of easy health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to milopita (greek apple cake) recipe. You can have milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you do that.

The ingredients needed to make Milopita (Greek Apple Cake):
  1. You need 2 medium sized apples
  2. Get 2 cups water
  3. Take Dry spice mix:
  4. Use 1 teaspoon cardamom
  5. You need 1/2 teaspoon cinnamon powder
  6. You need 1/2 tsp Nutmeg
  7. You need 1/2 tsp Cloves
  8. Use Dry ingredients:
  9. Use 2 cups plain flour
  10. Use 1.5 teaspoon baking powder
  11. Take 1/2 teaspoon baking soda
  12. Take 1/2 teaspoon salt
  13. Take Wet ingredients:
  14. Prepare 1.5 cups sugar
  15. Use 4 tablespoon Apple cider
  16. Use 1/4 cup vegetable oil
  17. Use 1 teaspoon butter to grease the cake tin
  18. Take Sugar dusting to serve
Instructions to make Milopita (Greek Apple Cake):
  1. Core the apples and boil using 2 cups water until tender
  2. Preheat the oven to 180 degrees celcius
  3. Combine all the dry spices in a small bowl and mix them together
  4. Combine the dry cake ingredients in a bowl and mix them well
  5. Add all the wet ingredients in a separate bowl
  6. Add the spice mix to it and start to beat on a low speed
  7. Beat until the sugar looks well dissolved
  8. Then add the dry ingredients slowly and fold in well
  9. Peel and mash the cooked apples
  10. Add the mashed apples to the cake batter and mix well(the batter will be thick)
  11. Grease a cake tin or pan with some butter
  12. Place a baking sheet at the base (optional)
  13. Transfer the cake mix in the tin and level evenly
  14. Bake for 25-30 minutes or until done
  15. Let cool before you demould
  16. Slice and serve with sugar dusting
  17. Enjoy!
  18. Watch full recipe video at: https://youtu.be/L0eKISj0nl0

Spray the bottom of a large sprinkle form pan with cooking spray, or grease with butter. Milopita Bougatsa is a Greek Apple Pie, made with cooked apples and spices, which are then thickened with a semolina pudding and enclosed in phyllo. It is topped with a peanut butter and Greek yoghurt glaze which makes a delicious and healthy cake to celebrate your dog's big day! Greek Sweets, Yams, Greek Recipes, Brownie Recipes, Apple Recipes, Pretzel Bites, Cake Cookies, No Bake Cake, Biscotti. Milopita Bougatsa is a Greek Apple Pie, made with cooked apples and spices, which are then thickened with a semolina pudding and enclosed in phyllo.

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