Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Tarte Tatin-style Rice Cooker Cake with Canned Peaches recipe here. We also have wide variety of recipes to try.
Before you jump to Tarte Tatin-style Rice Cooker Cake with Canned Peaches recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.
Wholesome eating helps bring about a feeling of health and wellbeing. We tend to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of unhealthy foods. Eating more vegetables helps you feel better than eating a portion of pizza. Sometimes it’s tough to find healthier foods for treats between meals. Finding snacks that will help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of many following nutritious snacks the next time you need some extra energy?
Whole grain meals are an outstanding choice for a fast wholesome snack. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are usually better than processed grains found in white bread.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to tarte tatin-style rice cooker cake with canned peaches recipe. You can have tarte tatin-style rice cooker cake with canned peaches using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Tarte Tatin-style Rice Cooker Cake with Canned Peaches:
- You need 1 can Canned peaches
- Get 150 grams Pancake mix
- You need 2 Eggs
- Provide 2 tbsp Vegetable oil
- Use 2 tbsp Sugar
- Get 50 ml Milk
- Provide 100 ml Syrup from the canned peaches
Steps to make Tarte Tatin-style Rice Cooker Cake with Canned Peaches:
- Thinly slice the peaches. Grease the surface of the bowl inside the rice cooker with butter. Line the peach slices along the bottom of the bowl. If you have any left over, chop up the rest into small bites.
- Break an egg into a bowl and whisk. Mix in the sugar, followed by the vegetable oil, milk, and syrup. Combine well.
- Add the pancake mix and lightly mix in cutting motion. Combine the remaining peaches from Step 1, and mix again.
- Turn the rice cooker on, with its regular settings. The cake is done once the rice cooker has worked through its regular course and a bamboo skewer pushed through comes out clean.
This was easy to make and a tasty recipe. The global cooking time with mine was under an hour. If it stops before it, then start it again. If not, let it cook a bit more. Unmolding the tarte tatin could be quite annoying if not handled properly.
If you find this Tarte Tatin-style Rice Cooker Cake with Canned Peaches recipe helpful please share it to your close friends or family, thank you and good luck.